Gia Minh Hand-made Noodle Bistro

What reviewers say

Excerpts from public Google reviews. They are the reviewers’ opinions, not ours, and we have not verified them.

• ★ 52 months ago

  This is a very basic-looking eatery, albeit in a pleasant garden setting. But appearances can be deceptive. The food here is outstanding, especially anything featuring their handmade noodles. The wonton noodle soup is delicious, and the grilled squid served on a bed of noodles is equally good. They also do very good spring rolls and salads, so this is an absolute must for anyone visiting the islands. Prices are reasonable as well.

• ★ 55 months ago

  Good noodle place that hand pulled from the chef. The noodle can be made for soup, Italian dishes, etc… flavors were good, and fresh ingredients. Services were good and deco kinda rustic. Note: don’t expect the noodles to be like Chinese egg noodle. Its more on a very thin spaghetti side.

• ★ 56 months ago

  Food was amazing. The chef is also a super nice man! We came back for three days in a row. I don’t think that I ever tasted better noodles than i ate at this restaurant!!! Fried noodles with shrimp was perfect!! Many options for everyone to choose from. I really really recommend it! I promise you will not regret if you decide to come to eat here!

• ★ 56 months ago

  This place deserves all the great reviews they have and more. We went there on a quiet evening, had some incredible noodles, the owner/chef of the place had dinner with his family who were working in the kitchen sitting at the table right next to us. Beautiful family, beautiful restaurant and incredible noodles. P.S - my girlfriend could not finish her plate, and even though I was no longer hungry, I had to finish the plate since I was not sure when I would ever get such delicious noodles again.

• ★ 56 months ago

  It is easy to miss since a little off the bitten track. But do not make that mistake. The food is simply delicious! The wonton soup, the seafood fried rolls are simply out of this world! And the fresh made noodles of course!

• ★ 59 months ago

  Must go on the island! It surpassed our expectations, it should definitely be more popular, the chef CAN COOK :) My big recommendations: wonton soup (dumplings in the broth!!), morning glory with beef (crunchy and a lot of umami from beef) and lekima&coconut ice cream (not too sweet, creamy consistency, just perfect), pineapple + passion fruit juice (no ice and sugar) Other highlights: the jam on the banana cake was just super delicious and the shrimps in the noodles were super juicy. Fried tofu was ok, but I wouldn’t order it again A cute family business and perfect ambiance!

• ★ 58 months ago

  Had a great lunch of seafood noodles. The chef was really friendly and the food delicious. Definitely recommend if you are on Con Dao!

• ★ 55 months ago

  Open space restaurant with nice atmosphere and really great meal. Papaya salad was yummy, mango smoothie spot on, and fresh noodle meal tasty. Appreciate no plastic straws .