Nhà Hàng Bến Cảng - Seafood Restaurant

What reviewers say

Excerpts from public Google reviews. They are the reviewers’ opinions, not ours, and we have not verified them.

• ★ 53 months ago

  Came here for dinner tonight.. We were looking for a really great seafood restaurant and found this one had rated very well.. WOW! the food was amazing 👌Husband ordered the Corbia fish and said it was absolutely delicious, the flavour was spot on. I ordered the grilled prawns with chilli salt. The prawns were huge, amazing flavour, juicy.. If we were here longer, I would definitely go back for another meal. The ambiance setting is super cute - a very European inspired feel. We absolutely loved it and highly recommend for anyone looking for fresh, clean seafood. The waitress also spoke very good English and was so helpful when we were trying to decide on what to order. Thank you so much for a delicious dinner.. #Australia

• ★ 52 months ago

  Nhân viên thân thiện , đồ ăn ngon Excellent fish dishes, all very fresh. The service is brilliant and everyone is very friendly. There weren’t many guests in the restaurant at first, but it soon filled up. It was a lovely visit and the food was very good.

• ★ 55 months ago

  A must try place. Cozy atmosphere. We had small lobsters from the tank with garlic, they where delicious. The staff is out of this world friendly. Loved it.

• ★ 56 months ago

  Delicious fresh seafood and nice Greek-style interior. Fish is reasonably priced although the prawns were a bit expensive at 400k for 4, although they were very large and tasty!

• ★ 46 months ago

  We had a nice dinner at this restaurant. We wanted to order lobster, but the prices were quite high and the prices was confusing so we opted for crab instead. The prices in the menu are for frozen seafood. If you want fresh seafood in the tanks, you have to specifically ask for it and there is a different price. Our waitress was very kind and spoke good English. The food was yummy. The spicy butter sauce for the crabs was phenomenal. The way they set up the restaurant makes you feel like you are in some small European alley in the summer... Very clever and beautiful design aesthetic. and

• ★ 42 months ago

  Service is excellent. Staff is tentative. Everything is super FRESH straight from live tank. Seafood fried rice is dry and needs improvement.

• ★ 32 months ago

  I don’t really understand why the rating here is so high. overall i would say the meal here wasn’t great without quite being bad. there were some positives which i’ll start with: - Service from the english-speaking lady (maybe the boss or manager?) was very good, and her english is excellent - Scallion omelette tasted good as did the side of boiled vegetables - Restaurant generally had a nice cutesy but kitsch sort of vibe, it’s done up as though you’re eating outside in some Mediterranean alley, and the environment is generally clean and nice - Nice location by the seafront - They gave us free guava with chili salt, and after we had finished one plate of that they brought us another, also for free But there were a few issues with the meal: - Fried rice was totally tasteless. no seasoning at all. it actually tasted of nothing, maybe the blandest fried rice i’ve ever had - Stir fried cobia was cooked for too long, it was practically crunchy and almost all the flavour cooked out of it; it arrived in chunks rather than as a fish and i agree with what another reviewer has said that i suspect it is frozen - Scallops also over cooked to the point where they lost all taste. i had a scallop with cheese and basically could just taste the cheese - Service was sometimes oddly thoughtless e.g. we were served a warm can of lager without also providing a glass with ice and we had to ask specifically for this To add to this it was also the most expensive meal we had on con dao, where the standard of food is generally quite high. would recommend eating somewhere else except perhaps if you really dislike strong flavours and want to eat somewhere with blander food

• ★ 23 months ago

  ​Looks is oke. Nice atmosphere, but the food is bad. Super empty for a Friday night, which is never a good sign. The seafood was underwhelming and way too salty. Spent 1.3M for a meal that left us feeling totally ripped off. Honestly, you'll get a much better meal at any of the local casual joints nearby