MiRi Hôm Vietnamese Cuisine

What reviewers say

Excerpts from public Google reviews. They are the reviewers’ opinions, not ours, and we have not verified them.

• ★ 57 months ago

  Lovely dinner at Miri Hom. Very modern, cozy and trendy decorations, allowing me to really relax and enjoy our food. There are some unique dishes here that I want to try but I will just have to come another time. Food is really delicious and the roll platter was a pleasant surprise. It’s really yummy! Tamarind squid was flavorful too. Service wise, all the staff are so friendly and polite. They were apologetic about my first main dish running out and patiently suggested other options. They would also recommend whether rice or noodles would go better with your dish. I plan to come again and try other food.

• ★ 52 months ago

  This is a hidden gem. The restaurant is beautiful, elegant and sophisticated with glass walls with lovely greenery to look onto, making you step into an oasis off the busy street it is on.. The staff are so attentive.y daughter spilt a mango drink and the staff even helped her clean it off in the bathroom..so kind. The food!! WOW! Duck Pho was so delicious. Japanese style scallop and the best beef salad! Chicken and basil fried rice was exceptional. Drinks were so yum. It was so good we came here 2 days in a row!! Can not recommend this enough. Absolutely loved this place. Oh and great music too!!! Thank you and all the very best with such an delicious restaurant.

• ★ 54 months ago

  We originally came just to try the roast duck, but the warm and pleasant atmosphere — without loud music — made us want to order more. In addition to the roast duck, we ordered the ‘Xôi gà Tam kỳ chiên giòn - Tam Ky crispy chicken sticky rice’ and the ‘Mực cơm chiên mắm tỏi - garlic fish sauce fried baby squid.’ All three dishes were absolutely delicious. The roast duck was truly impressive, with crispy skin and juicy meat, complemented by a well-balanced sauce and dipping sauce. The fried baby squid was very flavorful and well-marinated, with tender meat that wasn’t chewy. The whole roasted garlic served on the side was perfect for me, as I don’t like dishes overwhelmed by garlic — this way, I could still enjoy the natural flavors of the food. The Tam Ky crispy chicken sticky rice was quite unique — you gently break the crispy rice crust to reveal the soft, flavorful chicken rice inside, mixed with different grains. It was delicious and nicely balanced. We’ll definitely come back to try more dishes. The staff were young, friendly, and spoke good English. The waitress who served us, Kim Na, was especially attentive and helpful. The restaurant is beautifully designed — warm, cozy, and elegant — with both indoor seating and a garden area, making it perfect for a romantic date. The restrooms were clean, and there was even a lower sink suitable for children. Overall, it was a wonderful experience.

• ★ 5a month ago

  What a gem! This place deserves to be more known by visitors to Da Nang. - Food: I'm a local Vietnamese and the food here tastes better than a lot of other Vietnamese places that I've tried. The dishes are a bit more sophisticated. Their fried rices are excellent. Good quality of ingredients used. - Good value: their prices are not even expensive compared to the usual restaurants in town. We went to a Cơm niêu place yesterday and they charged higher for the dishes. - The staff are very attentive and helpful. They even went to the Spa next door to get the massage menu for us. (We went for a 60-minure foot massage right after lunch. The spa itself is also super clean with good services). - The restaurant ambience overall feels nice, airy with a lot of greenery. Clean toilets are a big plus. Highly recommended.

• ★ 54 months ago

  I made this reservation about a week in advance and had been really looking forward to dining here. When I passed by the restaurant previously, I was impressed by the beautiful exterior design, and the menu also looked very appealing. When we finally came to dine, the environment was indeed wonderful. The staffs were very friendly, and the food was as delicious as we had imagined. However, the only downside today was that the hot pot took quite a long time to arrive, which unfortunately delayed our evening plans. However, we truly appreciate how the restaurant handled the situation. Because of the considerate attitude, we were able to finish our meal without leaving with a bad impression. Thank you for the overall dining experience.

• ★ 5Edited 5 months ago

  ​If you are looking for a dining experience that transcends the average tourist spot in Da Nang, Miri Hôm is an absolute must. ​The food is incredibly well-executed. We started with the crab spring rolls, which were bursting with flavor, followed by the fried rice with chicken and basil—the chicken was impressively flavorful and the rice had that perfect, satisfying crunch. The ribs were fantastic, but the real standout was the duck pho; it’s a unique, deep flavor and a total must-try for any visitor. To finish, the cherry lychee tea was both refreshing and tasty. ​What truly sets this place apart, however, is the service. It was completely on point—welcoming, attentive, and the staff were genuinely helpful with great recommendations. This isn’t your average dinner or service for the area; it’s a thoughtfully elevated experience. Highly recommended!

• ★ 43 weeks ago

  The restaurant is beautiful inside, and the dining area is comfortable with great views. The staff is friendly and attentive, much better than the average Vietnamese restaurant I’ve been to. I ordered spring rolls and chicken fried rice with basil. The fried rice arrived before the spring rolls. The chicken was crispy with a nice texture and flavor, and I was almost done when the spring rolls finally came out. I wasn’t a fan of the spring rolls, and I was already full by the time they arrived. Overall, it’s a nice restaurant with pretty decent food and good service.

• ★ 4a month ago

  A must try. It’s rare to find restaurants that balance their seasoning and flavours so deftly. The duck pho is a standout, the complexity and balance of the broth will have you going for seconds. Perfectly chewy noodles and tasty duck was a perfect complement. Crispy fried rice is another must try. The crunch was exceptional and again, the balance of the ingredients was just perfect. The stir fried morning glory was perfectly cooked, crunchy and green and seasoned just right. I would give the ribs a miss, it’s tough and the flavour was a bit single dimension for my taste. I would also give the steamed squid a miss, it’s tough. If it wasn’t for the tough ribs and squid. This would have been a 5 star. The decor is understated and classy. We will be back.