Nhà hàng Madame Lân

What reviewers say

Excerpts from public Google reviews. They are the reviewers’ opinions, not ours, and we have not verified them.

• ★ 52 months ago

  1/6/2026 ~ This is our second time dining at Madam Lan during our 3-night stay in Da Nang, and we absolutely love the food. The prawn curry and salted egg crab are especially outstanding, among the most delicious dishes I’ve ever tasted. Every dish is packed with flavor and prepared to perfection. The service is excellent, and the atmosphere is nice. If you’re visiting Da Nang, Madam Lan is a must-visit restaurant. Highly recommended!

• ★ 43 weeks ago

  Famous restaurant here in Da Nang for being a Michelin rated. Madame Lan is along side Han river so the atmosphere is very breezy. The food is a bit pricey but it’s worth it. We specifically order the grilled scallops, seafod fried rice, and grilled pork neck which are all delicious. Definitely a must try when you visit Da Nang.

• ★ 42 months ago

  A recommended spot for tourists looking to explore a wide variety of Vietnamese dishes. This restaurant was recommended to me by a Vietnamese friend, which made me eager to give it a try. The food was absolutely on point and tasted authentic and delicious. The place was also quite busy, which speaks to its popularity among both locals and tourists. The only minor downside was that it could feel a little warm during peak hours, but overall it was a very enjoyable dining experience and well worth a visit.

• ★ 4a month ago

  First time visiting Madame Lan for dinner, and I can understand why it remains one of the most popular Vietnamese restaurants in Da Nang. The restaurant offers a beautiful open-air setting decorated with colourful lanterns, creating a warm and inviting atmosphere. Its spacious courtyard and multiple dining areas make it an ideal venue for both intimate meals and large family or corporate gatherings. We started with a selection of Vietnamese fresh spring rolls, featuring prawns and crispy fillings wrapped in delicate rice paper. Light, refreshing, and packed with flavour, they were a wonderful introduction to the meal. The steamed snails cooked with lemongrass and chilli were another highlight, served in a fragrant broth that was both appetising and comforting, with the natural sweetness of the snails shining through. The grilled abalone was tender and enjoyable, while the giant river prawns served in a young coconut impressed with their freshness, sweetness, and firm texture. A simple plate of stir-fried sweet potato leaves with garlic provided a delicious balance to the richer seafood dishes. The grilled pork was another dish I thoroughly enjoyed. Nicely caramelised with a smoky aroma, the pork remained tender and juicy, pairing perfectly with the fresh herbs, pickled vegetables, and peanut dipping sauce. The grilled chicken also stood out, with beautifully roasted skin and succulent meat that carried plenty of flavour. Equally memorable was the steamed fish, topped generously with spring onions, herbs, and crispy fried shallots. The fish was perfectly cooked, moist and delicate, allowing its natural sweetness and freshness to take centre stage. Unfortunately, Madame Lan’s signature duck had already sold out during our visit, which was a little disappointing. Nevertheless, the quality of the seafood, fish, grilled pork, and chicken more than compensated for the missed opportunity. Overall, Madame Lan offers a wonderful introduction to Vietnamese cuisine in Da Nang. With its Michelin Selected recognition, charming lantern-lit ambience, extensive menu of local specialties, and spacious setting suitable for groups of any size, it is an excellent place to experience authentic Vietnamese flavours while enjoying a relaxing evening in the heart of the city.

• ★ 44 months ago

  It's a very good restaurant, especially for foreigners or newbies in Vietnamese food who want to "play it safe". The food is very nice and the portions are reasonable. But don't expect the best experience or something unforgettable here. Perhaps what stands out about this place is the excellent service. The waiters are very nice and helpful. The place itself is cute and very quiet, especially in the afternoon. It's not as superlative as one might expect (given its reputation), but it's still very good. Recommended for those who want to try local food but without venturing into a "very local" style.

• ★ 4a month ago

  We chanced upon this restaurant while strolling along Han River toward Thuan Phuoc Bridge (from Novotel hotel), was attracted by yellow exterior. Atmosphere was chill with indoor and outdoor seating, we were seated indoor at 2nd level, comfy with strong air con. Food was delicious as we had late heavy lunch then we ordered fried mushroom spring rolls, grilled pork, banh mi with stew beef, mango smoothie, iced green tea and iced jelly. Service was inattentive, and everyone was rushing as it was nearing closing time.

• ★ 45 months ago

  Madame Lan is a beautifully designed restaurant with an impressive setting and layout. The décor and interior are well done, and the open, airy concept makes the space feel fresh and relaxing. We really appreciated having the option to sit either indoors or outdoors, both offering a lovely view of the Han River. The food came out quickly, which is a plus, though it would have been even better if it were served a bit hotter. The menu selection is excellent, with a wide variety of well-prepared dishes to choose from. That said, there are a few areas that could be improved. Our table had not been wiped before we were seated, and paper napkins were empty—small details, but noticeable for a restaurant of this level. These preparations should ideally be handled prior to seating guests. Pricing is higher compared to many local restaurants, but that’s expected given Madame Lan’s Michelin Guide recognition and strong reputation. Comparing it directly to smaller or more casual eateries isn’t really fair. Overall, we had a good experience and enjoyed the food and atmosphere. With a bit more attention to table readiness and food temperature, this place could easily reach the next level.

• ★ 32 months ago

  Kind of overrated for me, anyway food taste quite subjective. Spring roll wrap way too rubbery, hard to chew, seems has been put aside quite long time did not serve to us. Beef stew too sweet for me and the carrot and beef not tender. Ban Xeo (the pancake) wrap also stick together, seems put aside too long. The meat inside pancake was too little (I ate other restaurant way more nicer than this Michelin rated restaurant). Steamed rice cake with minced pork and prawn is delicious, soft and flavourful, worth to give a try. Mango Salad seafood is nice too, can give a try. Overall 2out of 5 foods are nice. Thus I rated 2 stars. Service and waitress are awesome, helpful and friendly. No aircond so abit hot during the day. However they still provide a lot fan for each table so still okay. Nearby river.