VietnamKnowledge

Thìa Gỗ Restaurant Da Nang

Restaurants4.7 from 7,522 reviews₫100–200K

53 Phan Thúc Duyện, Ngũ Hành Sơn, Đà Nẵng 550000, Vietnam

Contact

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Opening hours

Monday
10 AM–10 PM
Tuesday
10 AM–10 PM
Wednesday
10 AM–10 PM
Thursday
10 AM–10 PM
Friday
10 AM–10 PM
Saturday
10 AM–10 PM
Sunday
10 AM–10 PM

Hours are as published on Google Maps and are not independently verified. Check with the business before travelling.

What reviewers say

Excerpts from public Google reviews. They are the reviewers’ opinions, not ours, and we have not verified them.

  • 5Edited a month ago

    Food here has been the best I have had so far in Danang. I had spring roll with noodles - the spring rolls were incredible. It was just right crispy and tasty. Really loved the Bahn Xeo which was not overly oily and the blend of that in the lettuce and the rice paper was one of my favourite. You can’t book so need to wait to get seated. Service is really fast and food portions are quite large. It’s got quite a vibe going and feels very warm and cosy. Bahn xeo mushroom is my favourite. Have had it twice now.

  • 55 months ago

    ★★★★★ Had a great dining experience at Thiago! The ambiance is cozy and relaxing, surrounded by greenery which gives it a very chill vibe. Perfect spot to just sit back and enjoy your meal. The fresh shrimp spring rolls were absolutely delicious super fresh, nicely wrapped, and paired perfectly with the dipping sauce. You can really taste the quality of the ingredients. The salted coffee was rich, creamy, and not overly sweet just the way I like it. Service was friendly and the overall atmosphere made the experience even better. Definitely a place I would come back to again. Highly recommended if you’re looking for good food and a comfortable dining spot!

  • 5a month ago

    To be exact, it’s not a Michelin star but a Michelin Bib. However if I could give it 6 stars I would. Service was exceptionally good. They even spontaneously offered to move us to an indoor table when one freed up as the construction across the street got noisy. Food was absolutely perfect. Super quick service. Decent selection of microbrewery beers as well. Decor was impeccable. Even the toilet was spotless and stylishly decorated.

  • 5a month ago

    During our time in Da Nang and Hội An, this became one of our favorite spots for Vietnamese food. We visited both locations and really enjoyed the food at both of them. Everything we ordered was incredibly delicious, and the quality was consistently excellent. The Da Nang location was already fantastic, but the Hội An restaurant is especially worth visiting for the Cao Lầu. It was our absolute favorite dish, incredibly delicious, a little spicy, and the thick noodles made it really special. The only downside is that I’ll probably be craving it for a long time. The local prices and authentic atmosphere make the experience even better, while the culinary level truly speaks for itself. With food this excellent, it is no surprise that they have been recognized by Michelin. Simply perfect. Overall, we highly recommend this place if you’re looking for authentic Vietnamese food and a fantastic dining experience. 🇻🇳✨🍜

  • 5Edited 5 months ago

    Maybe the best meal I have so far in Da Nang! 🥗 authentic Southern Vietnamese dishes at excellent value. I ordered bánh xèo (crispy pancakes), phở Nam (rich beef broth pho), and fried rice. All are outstanding. 🥲 first come first serve rule. You have to wait for numbers if tables are full. Accept no reservations. Most are foreigners. 🥲 credit cards extra fee 2.5% 💸 3 people for around 600k 🏅 Michelin checked

  • 4a month ago

    Had the Pho Nam Thap Cam (Mixed beef pho), and the seafood spring rolls. Pho tasted similar to a lot of the pho restaurants we have in Canada. Bit more of a beefy/salty flavour than the clear herby Hanoi style. Brisket pieces were tender. Seafood spring rolls were okay. Crispy texture, served with lettuce and fish sauce. Although I didn't feel like the spring rolls had much seafood flavour. Mostly just tasted wood ear mushrooms and vermicelli. Overall a fair experience. Prepare to pay higher prices than street food of similar taste.

  • 45 months ago

    We had a wonderful meal here and left feeling completely full! We tried a variety of dishes including the fried spring rolls, which were perfectly crispy, and the fresh spring rolls for a lighter, refreshing bite. The vegetable pancake (Banh Xeo) was also a highlight—great texture and very flavorful. We also shared a noodle soup which was the perfect comfort food to round out the meal. Everything tasted authentic and fresh. If you're looking for a solid 8/10 meal in Da Nang where you definitely won't leave hungry, this is the place! Highly recommend for a casual but delicious dinner.

  • 33 months ago

    My expectations were too high... service was very good, and the quantity and quality of what we ordered was generous in size, everything was fresh and clean, and as youd expect abit pricey. I have lived here now for nearly 5 Months and you can find an alley way, corner or a Mama vendor make a variation of iconic local food, So I have had better... infact iv had much tastier and cheaper versions.. would i go back?... not at all... but it was for the experience

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