Bún Kèn Năng

What reviewers say

Excerpts from public Google reviews. They are the reviewers’ opinions, not ours, and we have not verified them.

• ★ 5a year ago

  Bún kèn is hands down the best dish I’ve had since arriving here. It’s made with fish and coconut milk, but surprisingly, there’s no fishy taste at all just rich, flavorful broth and perfectly balanced seasoning. At just 30k for a bowl, it’s a great deal. Definitely a must-try if you’re in the area!

• ★ 52 years ago

  Very tasty food on the streets. No one speaks English but there are only 4 dishes so it's no problem. Very very tasty! Especially the fries one.

• ★ 52 years ago

  Delicious, friendly staff, the take really hit every flavor. Recommend to try when you at Ha Tien

• ★ 54 years ago

  Nice local food. The owner is really friendly, food is amazing and cheap. Must try when you visit Ha Tien.

• ★ 5a year ago

  We had lunch here and tried the bun Ken, it was honestly very good! One of the best local place I’ve tried so far.

• ★ 52 years ago

  First time had a good try for Búm Nhâm. I had to convince myself not to order the third bowl, a very decent and signature in town special. I was so just amazed for the simple ingredients that make Bún Nhâm becomes so unique.

• ★ 52 years ago

  I had a delicious lunch here! Not much English but very friendly service and still managed to communicate. The food was very cheap as well, 30K for a portion. Would recommend.

• ★ 53 years ago

  Special flavor~ very delicious to me. We had 2 portions each~~