Miss Thu Restaurant

What reviewers say

Excerpts from public Google reviews. They are the reviewers’ opinions, not ours, and we have not verified them.

• ★ 5a year ago

  Found this place through Google Maps for lunch. Nice and quiet, great view when booked ahead. Place has great drinks and aesthetics with great service. Food is a bit hit or miss. The crab pasta and beef taretare was a bit underwhelming for its price. The seafood platter was presented beautifully but could use a bit more seasoning. Drinks are a definitely better.

• ★ 53 months ago

  High above the frantic energy of District 1, atop Saigon Centre, lies a cocktail bar that feels like a well-kept secret. The experience is defined by a perfect duality: the high-end artistry of the drinks and the genuine soul of the hospitality. ​Behind the bar, Kent champions the burgeoning local craft scene, utilizing spirits from Vietnamese distilleries to create complex, balanced masterpieces. His expertise is matched only by the atmosphere curated by Vy, the hostess whose welcoming grace ensures every guest feels like the guest of honor from the moment they arrive. Sitting there, watching the city lights flicker while the cocktail shaker provides the evening’s rhythm, is a quintessential Saigon experience.

• ★ 58 months ago

  An ideal place to enjoy lunch with amazing city view. Special thanks to Chi, Anna, Duy and Hưng- providing friendly and attentive service during our meal. The special drink is also delicious.

• ★ 5a year ago

  The food at Miss Thu Restaurant was delicious! We especially enjoyed the amazing Bun Bo Hue. The side of yummy sauteed mushrooms was incredibly delightful. Special thanks to Miss Ai, Anna, and Dung for spectacular service and patience. They were attentive staff who made our dinner a memorable experience. We hope to come to this wonderful restaurant again soon!

• ★ 58 months ago

  I’m very satisfied with the service I received from Ai, Duy, Ngoc, Tran and Loan. They are very helpful, professional and knowledgeable. They went above and beyond to make my service memorable. I definitely recommend this restaurant. It’s a great experience to have! The ducks was really good. It’s the best of all. The Miss Thu signature rolls was also great. The black cod was not as good as expected

• ★ 4a year ago

  Overall a good experience. I tried Scallops which were excellent albeit a bit small in size. Sea bass was a bit disappointing. Tiramisu for Desert was just average. Ambience was good but did not live up to the decor of its parent hotel Fusion Central that it resides in. A bit pricey for overall meal.

• ★ 35 months ago

  Food: Portion: kids menu (but it’s not them, it’s a HCMC thing…however, it’s a hotel for international guests and I’d expect a more international portion Flavor: I asked for medium rare and they brought me well done. I pointed out and they got me a new one. Slightly better, still the driest / worst ever piece of meat from a hotel restaurant. I asked for Chimichurri sauce on the menu but the green sauce I got was nothing to do with it….they clearly don’t know what it is and how to make it Service: I had to wave my arm all the time to get their attention… I asked for the bill when I was still finishing my meal. The guy came with a pos machine…I told him just to tab it…he had to insert first then tab the card… Overall, very avg or below avg experience…

• ★ 24 months ago

  This is my first negative review. Great views and nice decor however I won’t be returning. Food was average and I thought the bun rieu wasn’t good at all. We had the beef tartare, scallops, sharing platter and bun rieu. Service was ok. My stomach was hurting so bad after we left that I had to find a toilet. Unfortunately it’s a no from me. Perhaps their other dishes are better so give it a chance if you want.