Bến Cuisine - Grill

What reviewers say

Excerpts from public Google reviews. They are the reviewers’ opinions, not ours, and we have not verified them.

• ★ 52 months ago

  Cozy vibe and clean. Anh Duc and Dihn Chi are very attentive, kind and so polite. The food and service were great with good selection of dishes and drinks.

• ★ 52 months ago

  Spent my birthday dinner here with my dad on my trip to Ninh Binh. The restaurant is brand new and beautiful inside with excellent air conditioning that was a blessing after a hot day outdoors. They have a set tasting menu that was a really great value for just over 500,000 VND for a 3 course meal. If you feel like treating yourself while in Ninh Binh I highly recommend ☺️

• ★ 5a month ago

  We’ve had a great experience at Ben’s cuisine. It was star quality for a cheap price (Belgian Standards) We were surprised that we’ve got everything on the Ben’s signature menu! It was delicious! Also the service of Van and Chi was really good.

• ★ 53 months ago

  Best steak I’ve had in Vietnam so far. I had it with the mushroom sauce and it was amazing. Restaurant also has a lovely calm atmosphere.

• ★ 52 months ago

  Restaurant looked very nice, food was delicious. Definitely come again. Bâ Hoàng was very polite and helped with our order. Great recommendation !

• ★ 57 months ago

  Lovely New Year’s Eve dinner with my husband at Ben Cuisine - Grill. Nice atmosphere and decor. Would recommend the duck leg confit — crispy skin & tender meat. Strong cocktail. The pasta could be seasoned a bit more.

• ★ 53 months ago

  The food was very good! We got the 3 course set menu and it was definitely worth the money! $590,000 (€31) Would definitely recommend!

• ★ 23 months ago

  We past on our way into Tam Coc and planned a date night looking at the menu and pictures. We knew this would be the most expensive meal we’ve had out here so we were ready to pay a lot. Wow we were wrong to do so. We ordered the full bbq beef ribs. You get half of the meat promised, “garlic bread” which is just dry toast. Pickled potatoes rather than pickled cucumber, a bone instead of half the meat 😂 what an absolute waste of time and a massive waste of money. We have eaten most of it but you would do for almost 2 million Dong. Most of the reviews on here will be made because you get a free desert if you leave one. So here’s our review and please… keep the desert. Anyone around this area who genuinely likes meat and steak, go somewhere else!