Hanoi Egg Coffee

What reviewers say

Excerpts from public Google reviews. They are the reviewers’ opinions, not ours, and we have not verified them.

• ★ 56 months ago

  Phuong was a fantastic instructor and told me so much history of coffee and was patient with my questions. Definitely recommend! She even helped me plan other things to do as it’s my first time here.

• ★ 5a year ago

  We found their coffee workshop as a last minute activity to kill some time before our flight, and it ended up being one of the best parts of our trip! Our instructor Bella was the best and she made the class so fun and educational! As someone who was new to coffee making as a whole, I walked out of the class feeling confident and excited to make egg coffee for my friends and family at home. We’d love to come back and try their cooking class next time, hopefully with Bella as the instructor as well!

• ★ 54 months ago

  What an amazing experience! Phuong is a wonderful teacher, she was very educational and helped us understand the history as well as the science behind the Vietnamese coffee process. It was also DELICIOUS the coffee is to die for and I cannot wait to use the recipes at home!

• ★ 56 months ago

  We tried chocolate coffee, egg coffee, espresso and orange coffee. Everything was very tasty and we enjoyed our coffee here. They dont accept cards for payment.

• ★ 5a year ago

  We had such a lovely coffee class with Vy today! It was so informative and so much fun to learn about the different coffee types. Everyone who loves coffee should definitely go there and do a class. We also got a Bahn mi as a Snack and it was so good. Thank you so much vy! 🫶🏻

• ★ 52 years ago

  I've sampled egg coffee many places in Vietnam and theirs is one of the best! Don't be fooled by the humble exterior, if you are a coffee connoisseur you will appreciate the egg coffee here.

• ★ 3a year ago

  Small egg coffee shop with lots of range located in the heart of Hanoi. The iced egg coffee was good. The egg portion has good flavour and texture. The consistency was a little runny but nothing to be upset about. A straw would have been helpful. The coffee portion was a little bitter but again, nothing to hate for. Overall, good coffee, good price, about 50K. The staff were very friendly and attentive. First customers of the day and they were more than happy to accommodate us. The shop does have a mould smell and it is cooled by fans primarily. Nothing unusual for smaller Vietnamese shops. Worth a try if you’re close by.

• ★ 32 years ago

  I gave their egg coffee rum a try, and it was quite enjoyable, especially with that unique rum flavor. However, for food, items were bought from other street vendors nearby and served. I heard they also offer cooking classes and coffee-making classes, which could be interesting.